If you have been following longevity research and nutrition news for any amount of time, then you are all too familiar with “the next big thing” that often ti...
Whether it's Dr. Oz, Andrew Weil, or the Mayo Clinic talking about it, this root extract has been a trending topic in the media.
Some natural remedy websites...
El Segundo, California based Beyond Meat is practically our neighbor. That town borders Manhattan Beach, which is where you’ll find us.
They use the local Wh...
Admittedly there isn't a great deal of formal research on them, but the advantages of apple cider vinegar are well-known. Unlike flavor-of-the-week superfoods, ...
Cream is the fat found in cow's milk. In raw unprocessed milk, it floats to the top.
Hence, the 'cream rises to the top' euphemism.
This top layer is skim...
The most popular dietary supplement for heart health is coenzyme Q10 and for good reason.
The scientific name for it is ubiquinone, because it's ubiquitous t...
Almost every turmeric supplement on the market claims that actually, they are the best one.
Clearing the confusion and getting the real answer is never easy....
Everyone talks about fish oil and omega 3, yet this numeric fatty acid is one you rarely – if ever – hear about.
That's because very few foods contain it.
...
Our first encounter with this exotic ingredient was in the late 00’s. Pure Luck, a vegan restaurant in east Hollywood, would use it in their carnitas taco recip...
What is policosanol good for?
Typically derived from sugar cane wax, policosanol are long chain alcohols; octacosanol (66%), hexacosanol (7%), triacontanol (...
Grilled, steamed, boiled or baked with butter and salt.
That’s what comes to mind for most Americans when they think of this vegetable.
In Vietnam, drinki...
